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Pink Frozen Par Baked Bagels Case (5 Dozen)

Pink Frozen Par Baked Bagels Case (5 Dozen)

$49.99 USD
$49.99 USD
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Davidovich Pink Frozen Par Baked Bagels 60-Pack (Case) – Wholesale

Premium artisan Pink Bagels from Davidovich Bakery, hand-crafted in the authentic New York style for superior quality and flavor. Each 5.25 oz bagel is meticulously hand-rolled, boiled, and baked to achieve that signature dense, chewy interior with a crisp, golden crust.

These bagels stand out for their bold flavor layers and authentic NYC character—ideal for toasting, slicing, or enjoying fresh.

Crafted with high-quality, all-natural ingredients: unbleached unbromated enriched flour, water, brown cane sugar, molasses, malt, salt, yeast, cinnamon, and raisins—no artificial additives or preservatives.

Case Details:

  • 60 count bulk case (5.25 oz / approximately 148 g per bagel)
  • Standard wholesale format for foodservice, delis, cafes, hotels, convenience stores, catering, and institutional use
  • Often supplied frozen or par-baked for extended shelf life and on-site finishing
  • Perfect for high-volume breakfast programs, sandwich builds, grab-and-go displays, or pairing with cream cheese, butter, or specialty spreads

A proven favorite among operators seeking consistent, top-tier artisan bagels with genuine New York heritage. Elevate your menu with Davidovich's time-honored craftsmanship and reliable supply. Contact sales for bulk pricing, volume discounts, delivery schedules, and custom options.

CARE INSTRUCTIONS:

  • Storage instructions to preserve the quality and freshnessFor Fully Baked Bagels (Darker Colored Bagels) please defrost prior to serving
    • Bagels that are frozen should be kept in a freezer set at (-5) degrees below zero or colder
    • Bagels may be stored for up to six (6) months.
  • For Par Baked (Lighter Colored Bagels) please:Slice and Freeze any unused portions for up to six (6) months
    • 1) fully defrost bagels prior to baking
    • 2) preheat your oven to 400 degrees Fahrenheit (make sure oven is fully pre-heated prior to baking)
    • 3) bake your bagels for between 5-6 minutes depending on your oven
    • 4) serve fresh and hot

Davidovich Pink Frozen Par Baked Bagels 60-Pack (Case) – Wholesale

Premium artisan Pink Bagels from Davidovich Bakery, hand-crafted in the authentic New York style for superior quality and flavor. Each 5.25 oz bagel is meticulously hand-rolled, boiled, and baked to achieve that signature dense, chewy interior with a crisp, golden crust.

These bagels stand out for their bold flavor layers and authentic NYC character—ideal for toasting, slicing, or enjoying fresh.

Crafted with high-quality, all-natural ingredients: unbleached unbromated enriched flour, water, brown cane sugar, molasses, malt, salt, yeast, cinnamon, and raisins—no artificial additives or preservatives.

Case Details:

  • 60 count bulk case (5.25 oz / approximately 148 g per bagel)
  • Standard wholesale format for foodservice, delis, cafes, hotels, convenience stores, catering, and institutional use
  • Often supplied frozen or par-baked for extended shelf life and on-site finishing
  • Perfect for high-volume breakfast programs, sandwich builds, grab-and-go displays, or pairing with cream cheese, butter, or specialty spreads

A proven favorite among operators seeking consistent, top-tier artisan bagels with genuine New York heritage. Elevate your menu with Davidovich's time-honored craftsmanship and reliable supply. Contact sales for bulk pricing, volume discounts, delivery schedules, and custom options.

CARE INSTRUCTIONS:

  • Storage instructions to preserve the quality and freshnessFor Fully Baked Bagels (Darker Colored Bagels) please defrost prior to serving
    • Bagels that are frozen should be kept in a freezer set at (-5) degrees below zero or colder
    • Bagels may be stored for up to six (6) months.
  • For Par Baked (Lighter Colored Bagels) please:Slice and Freeze any unused portions for up to six (6) months
    • 1) fully defrost bagels prior to baking
    • 2) preheat your oven to 400 degrees Fahrenheit (make sure oven is fully pre-heated prior to baking)
    • 3) bake your bagels for between 5-6 minutes depending on your oven
    • 4) serve fresh and hot